Kayla and Nick celebrated their wedding on a beautiful September day at The Farm at Dover. We kept hearing loud thunder all day but thankfully the rain held off until 8pm, JUST as we were finishing the sparkler pictures! The ceremony took place outside under the beautiful trees. They embraced the beginning of fall with a gorgeous color scheme of orange, beige, and brown accents. It fit the venue and the time of year perfectly! With the bridesmaids wearing neutral colored dresses, the florals complimented them beautifully.
The reception was held in the barn on the property. Farm tables were the perfect setting for the florals and candles to make a gorgeous space. They leaned into the venue and ensured their decor elevated the space. Kayla and Nick also incorporated their family in special ways for their big day. Nick’s dad made their cake and it was a recipe from Chile, which is where he is from. On Kayla’s side, her uncle (who is also her godfather) was the DJ!
The cake cutting was such a sweet moment with the meaning behind the cake. Following cake cutting, the night was full of dancing and a sparkler exit, just before the rain!
Cheers to the happy couple!
Makeup: KK Beauty MKE
Late Night Food Truck: Rose Mob Grill
Bridal Gown: White Dress Bridal Boutique
Bridesmaids Dresses: Birdy Grey
Venue: The Farm at Dover
Photographer: Rachel Traxler
Florist: Willow Design
Caterer: Zilli Hospitality Group